MENU
Our menu brings floral motifs to your plate, inspired by the beauty of the surrounding art museum and gardens. The dishes use fresh, local ingredients and change periodically to showcase new and exciting ideas.
Outside of lunch hours, sit and enjoy a crafted coffee beverage or choose from a selection of grab and go options made fresh daily.
COFFEE MENU
Tuesday - Saturday 10am - 5pm, Sunday 12 - 5pm
AMERICANO | 4.5
two shots espresso + hot water
LATTE | 5.5
two shots espresso + steamed milk
CAPPUCINO | 5.5
two shots espresso + steamed milk + milk foam
BREWED COFFEE | 2.5
house blend, organic, fair trade, locally roasted
ESPRESSO | 3
DOUBLE ESPRESSO | 4.5
MACCHIATO | 5.5
two shots espresso + a “dollop” of milk foam
HOT CHOCOLATE | 5
steamed milk + dark chocolate syrup
HOT TEA | 3
choice of tea flavors
LUNCH MENU
Tuesday - Saturday 11am - 2pm, Sunday 12 - 2pm
SOUP AND SALAD
SOUP OF THE DAY | 5.99
with toasted ciabatta
HOUSE SALAD | 12.99
herbed goat cheese, asian pear, carrots, english cucumbers, pomegranate seeds, spring mix, house vinaigrette
add chicken +6 | roasted shrimp +7
PESTO CAESAR SALAD | 11.99
romaine, housemade croutons, pesto caesar dressing, parmigiano reggiano
add chicken +6 | roasted shrimp +7
PEKING DUCK SALAD | 15.99
edamame, honey roasted tomatoes, crispy potatoes, carrots, romaine, orange ginger vinaigrette
COASTAL COBB | 18.99
lump crab, pepper bacon, hard boiled egg, wensleydale cranberry cheese, avocado, english cucumbers, tomatoes, housemade croutons, romaine, lemon honey vinaigrette
LOUISE’S CHICKEN SALAD | 11.99
almond chicken salad, greens, toasted ciabatta, fresh fruit
make it a sandwich +2
HANDHELDS
served with parmesan fries
gluten free bun available upon request
ZINNIA BURGER | 15.99
ground chuck/brisket/short rib chophouse blend burger, pimento cheese, pepper bacon, lettuce, tomato, red onion, maple bourbon pickles, brioche roll
beyond burger available upon request
DUCK CONFIT GRILLED CHEESE | 16.99
brie, asian pear, pepper jam, ciabatta roll
CRAB CAKE SANDWICH | 17.99
lettuce, tomato, best-ever sauce, brioche roll
CHICKEN CAPRESE PANINI | 14.99
all-natural chicken, fresh mozzarella, oven-roasted tomatoes, basil pesto, ciabatta roll
KIDS
GRILLED CHEESE WITH FRIES | 4.99
CHICKEN FINGERS WITH FRIES | 6.99
CHEESEBURGER WITH FRIES | 7.99
PEANUT BUTTER & JELLY WITH FRUIT | 5.99
SINGLE SCOOP VANILLA BEAN ICE CREAM | 4.99
SIDES
GREEN SALAD | 6.99
FRESH FRUIT | 4.99
PARMESAN FRIES | 5.99
MAPLE BOURBON PICKLES | 3.99
FRIED PIMENTO STICKS (3) | 5.99
DESSERT
GUITTARD BROWNIE SUNDAE | 8.99
housemade vanilla bean ice cream
FRESH BERRY TRIFLE | 8.99
shortcake trifle, triple cream mascarpone
COLD DRINKS
COKE | 2
DIET COKE | 2
SPRITE | 2
FRESH BREWED APRICOT TEA | 3
COFFEE | 2.5
wine & beer menu
WINE
Bisol Jeio Prosecco Superiore split | 12
Jeio by Bisol Prosecco | 10 | 30
Maddalena Chardonnay | 9 | 27
Banfi San Angelo Pinot Grigio | 11 | 33
Maison Saleya Rosé | 11 | 33
Fog & Light Pinot Noir | 13 | 39
San Simeon Cabernet Sauvignon | 11 | split 25
BEER
Michelob Ultra | 5
Stella Artois | 5
Rotating Craft Beer | 7